Tag Archives: Cheshire

Chef David Mooney Recipe – Tandoori Rubbed Salmon

Tandoori Rubbed Salmon Feeds 2 people Ingredients 1 tablespoon Tandoori paste 2 x 6oz salmon fillets skin on 5oz basmati rice 1oz desiccated coconut 50ml coconut milk 1oz cucumber 1 sprig of mint 150ml natural yoghurt 1 tablespoon chopped herbs (chives, coriander & parsley) salt & pepper Lemon wedge Take the salmon fillets and spread the […]


    The We Love Cheshire Team certainly love their food – from real proper pub grub to fine dining and anything super tasty in between. From an early age Madam JoJo has always had a passion for food and for me, it’s been my life and career forever! We were kindly invited by Kat from Echo PR to […]

It Can Only Be Boodles

  Boodles Wonderland collection takes its inspiration from the fabulous and unique jewels of the past and creates stunning collectors pieces for the future. Although every suite has its own very individual feel, the collection is linked together and inspired by a world of fantasy and storytelling, quests and travel to far off lands. The […]